Glasgow's diet was healthier in 1405
"Even their light beer was healthier than sugar-laden fizzy concoctions that are today's favourite, according to new archaeological evidence.
"It reveals a diet of porridge and small amounts of pork and fish made medieval mealtime more nutritious than a visit to the chippy, the pizza parlour or the ubiquitous American fast food joints.
"And an absence of sugar in the diet meant medieval Glaswegians had better teeth."
Source: Scotsman News
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